Read Secrets From the Past Online

Authors: Barbara Taylor Bradford

Tags: #Romance, #Fiction, #Contemporary, #General

Secrets From the Past (3 page)

T
HREE

I
n the kitchen I was attempting to do three things at once: heat a can of Campbell’s tomato soup, toast a slice of bread and phone my sister in Nice, when the other line began to shrill. I swiftly ended my message to Cara and took the incoming call.

Much to my surprise, it was my sister Jessica.

‘Hi, Pidge,’ she said, using the nickname she had bestowed upon me when I was a child, a nickname no one understood except me. ‘What’s up? How are you?’

‘Hey, Jess! Hello!’ I exclaimed enthusiastically. ‘I’m pretty good, and where are you? You sound as if you’re just round the corner. Are you in New York?’ I was hoping that she was; Jessica and I had a very special relationship and I hadn’t seen her for some months. When she was with me, I was immensely cheered up.

‘Not exactly, but kind of … I’m in Boston on business. Meetings yesterday and this morning. Now I’m done I thought I’d jump on a shuttle, spend the weekend with you, if you’re not caught up with a lot of other stuff. I can’t be
this
close and not see my darling Pidge.’

‘I’m not doing anything special, and I’ll be mad at you if you don’t come. What time will you get here?’ I asked.

‘I don’t know. I’ll head out to the airport now, get the first flight available. I’ll probably be there in a few hours, but I’ve got my door key, so don’t worry if you have to go out.’

‘I’m not going anywhere. Hightail it to the airport and get here as fast as you can,’ I ordered, bossing her for a change.

‘I’ll be there in three shakes of a lamb’s tail,’ she shot back, using a familiar expression we’d grown up with. Our English grandmother, Alice, had been unusually fond of it, had used it constantly – much to our irritation most of the time.

There was a small silence and then we both burst out laughing before we hung up.

The toast had gone cold, the soup looked congealed, so I threw everything away and started again. I made some peanut-butter-and-jelly sandwiches, a childhood standby, and a mug of tea, and took everything to my office where I ate at my desk, as I usually did at lunch time, a bad habit picked up from my father and Harry.

Later, I went to Jessica’s room and looked around, wanting to make sure everything was in good order. It was, thanks to Mrs Watledge, who came in twice a week to clean and do odd jobs for me. She always dusted every room in the apartment, whether it had been used or not. Much to my pleasure, she was fastidious.

Jessica had left in a rush the last time she’d been here. I had hung up the clothes she had strewn around on pieces of furniture and put away all the scattered shoes once she was gone, and Mrs Watledge had vacuumed, polished the furniture and changed the bed linen.

I saw there was not a thing out of place, and that would please Jessica, who was normally the neatest of the three of us. A crisis in the auction house she owned in Nice had necessitated her unexpected and swift return to France last November, hence the messy room she had so blithely abandoned without a backward glance, as usual focused on the problems in Nice.

I was thrilled my sister was coming for the weekend. Although she and Cara had once teased me unmercifully, as the much younger child of the family, things had eventually levelled off as I grew older.

We became the best of friends, the three of us, very bonded, and we were still extremely close. We shared this apartment and the house in Nice, which our mother left to us equally. The two places were our parents’ main homes for many years. Their special favourites and ours; the ownership only passed to us after our father’s death last year, which was the stipulation in her will.

Closing the door of Jessica’s room, I went to the kitchen and checked the refrigerator. Mrs Watledge filled it up with basic items and bought a fresh roasting chicken from the butcher every Friday.

There was plenty of food, and if my sister felt like eating out we could go to Jimmy Neary’s pub on Fifty-Seventh, or the French restaurant, Le Périgord, at Fifty-Second and First. Two old favourites of ours, where we’d been going for years, starting when we were teenagers.

I wandered down to the office, sat at the desk and opened the top drawer, staring at the two cell phones and the BlackBerry.

I knew there would be no messages. I never used the BlackBerry these days; only ever took a cell phone with me if I intended to be gone for several hours.

Grimacing at them, I reached for my Moleskine notebook and closed the drawer firmly. Those devices reminded me too much of the front line.

I had given up covering wars eleven months ago, and had no intention of ever walking onto a battleground again. The mere thought of this sent an ice-cold chill running through me, and I shivered involuntarily.

For eight years I had been lucky. But I had come to believe my luck wouldn’t last much longer. And I’d grown afraid … afraid to put on my flak jacket and helmet and head out to some no-man’s-land on a far-flung distant shore, my camera poised to get the most dramatic shot ever. Fear had taken hold of me bit by bit by bit.

When you’re afraid you don’t function with the same precision and skill, and that’s when you’re truly putting yourself at risk. I understood all this. The game was over for me.

Flipping through the pages of the Moleskine, I came across some jottings I had made during the week, regarding the year 1999. I needed to talk to my sisters about that particular year, and what we’d all been doing then. I had a photographic memory, but several months of that year were somehow missing in my head. Jessica would no doubt remember.

I pulled the manuscript towards me and glanced at the one section that continued to trouble me. As I pored over the pages I realized that only my father appeared in this long chapter. Obviously it was the reason I was worried.

His family and friends needed to occupy those pages as well, didn’t they?
Yes
, I answered myself.

A thought struck me. I jumped up, went to one of the cupboards built in below the bookshelves, and looked inside. Stored there in stacks were many photograph albums which had been carefully put together by my mother.

I pulled out a few and glanced at the dates. Albums for the years 1998 and 2001 were there, but not 1999 and 2000. So those must be in Nice. The albums ran up to 2004, and some were much earlier, dated in the early Nineties. All would come in useful at some point, but these were not the ones I needed at this particular moment.

F
OUR

I
took the two albums I wanted to review and carried them over to the sofa. Balancing the one marked 1998 on my knee, I opened it, and a smile immediately flashed across my face.

In the middle of the first page my mother had written: MY THREE DAUGHTERS GROWN UP.

When I turned the page my smile widened. There were a number of snapshots of Jessica, which had been taken by my father. She had been twenty-five years old at that moment in time, tall and arresting.

I gazed at the images of her, thinking how beautiful she was, with her glossy black hair framing her heart-shaped face. Her large dark eyes were full of sparkle and she was smiling broadly, showing perfect white teeth. Our grandmother had called it ‘the smile that lights up a room’.

What a knockout she had been. The snaps were taken in the summer of that year; Jessica had a golden tan, was wearing a white cotton shirt with the sleeves rolled up and white jeans. She looked even taller because she was in a pair of high, wedged espadrilles.

On the following pages were shots of her taken outside Laurent’s, the well-known auction house in Nice, which the ancient owners had, somewhat ridiculously, allowed to become rundown and decrepit. Jessica had bought it with my parents’ help. I saw how cleverly my father had told the story of Jessica’s first business venture. He had documented almost every step, showed her supervising the restoration and remodelling of the Belle Epoque building, working on the outside and in the interiors. His picture story showed me how diligent she had been in bringing it back to its former architectural glory.

Stone’s, as she had named it, became, under her direction, one of the most technically modern and digitally up-to-date auction houses in Europe. And a most glamorous venue. And it had happened because of her vision, talent, hard work and determination.

The
pièce de résistance
of my father’s brilliant picture story was the next section devoted to Jessica’s opening night. My sister had inaugurated Stone’s with a grand auction – the contents of our mother’s Bel Air house, which our mother had recently put on the market, plus selections from her
haute-couture
clothes by famous designers. Also in the auction were pieces from our mother’s collection of jewels, from the world’s greatest jewellers.

The auction had been a sensation, had broken all records, and the publicity for Stone’s had continued to roll ever since. It was now considered to be one of the most important auction houses in the world.

Now there
we
were, me and Cara, our images captured on the next few pages of the album. I stared at them eagerly, had forgotten how special we looked on that gala evening. We were in attendance to boost Jessica’s confidence, and cheer her on, wanting to make her opening night a big smash. Naturally, it was a family affair.

I peered at the pictures; we were glamorous, beautiful – or perhaps we only looked that way because of Dad’s superb photography, plus the skilful professional help from our mother’s makeup artist and hairdresser. I wondered who we were trying to impress? Or which men to attract?

Cara, as dramatic in appearance as her twin, was wearing a clinging, royal blue silk gown, with a plunging neckline. The dress showed off her hourglass figure to perfection, and she had never looked so sexy before.

Jessica had chosen her favourite colour, daffodil yellow. She appeared sleek and elegant in the chiffon dress, which fell in narrow pleats to the floor and was somewhat Grecian in style. Her black hair was swept up on top of her head, and she was wearing diamond chandelier earrings, which our mother had loaned her for the event.

I gaped when I saw the pictures of myself. I was in scarlet, and now I remember how brave I had felt, choosing the red silk strapless sheath. I certainly pulled that one off, I thought, continuing to study myself, filled with surprise.
Seventeen
. I had been seventeen that year, so young, so innocent … it seemed so long ago.

Of course, we were overshadowed by our mother, as was every other woman who attended the auction, blotted out by her staggering beauty. She was, quite simply,
incandescent
. With her shimmering blonde hair, exquisite features and turquoise-blue eyes, she was incomparable in those photographs.

That night she wore a sea-foam bluish-green chiffon gown, and aquamarine-and-diamond jewellery. As I looked at her image now I heard again the many compliments she had received, remembered how delighted she was. After all, she had been fifty-nine at the time, although she appeared years younger.

When I came to the last section of the album I found myself staring at pictures of my father, which had been taken by Harry.

Tommy Stone
. As dashing as ever, and glamorous in his own masculine way. He was in an elegant tuxedo, the white dress shirt accentuating his tan. He had cut quite a swathe, as I recalled, with women swirling around him as they usually did. In the pictures he stood next to Mom, his arm around her waist, surrounded by his daughters.

There were several different shots, and then a series of new images, starring Harry, as debonair as his pal Tommy, wearing an impeccably tailored tux. Those two had always known how to dress well when not rushing off to war zones in fatigues.

Harry was standing next to my mother, and we were on either side of him. I peered at Harry, a sudden rush of affection swamping me. He was smiling hugely, as proud of Jessica as we were. Whatever would I do without him? He had been my mainstay since my father’s death, the person who was there for me anytime, night or day, constant, caring and full of wisdom.

I sat up straighter on the sofa, asking myself where Jessica’s husband Roger was? There were no pictures of him in this album.

Then everything came back to me. He hadn’t been there that night because he’d been in London. His absence had infuriated everyone.

Poor Roger. My memories of him were pleasant. He was a nice man, kindly. I filled with pity for him as I realized he hadn’t stood a chance in that family of ours, now that I thought about the situation in hindsight.

Roger Galloway, an Irishman of considerable charm and good looks, somehow ‘got lost in the shuffle’, as Cara had once put it.

He was an artist, but worked as a set designer at theatres in Dublin and London, and was frequently away. I know Dad had liked Roger, yet he had genuinely believed the marriage was ill-fated.

‘They’re poles apart,’ Dad had once muttered to me, looking decidedly glum, even troubled. My mother had overheard this comment, had frowned, glanced at me worriedly. But she had not said a word. However, at the time I believed that she felt the same way as Dad. They thought alike.

Whatever the reason for the split, Jessica had kept it to herself. She had said very little to me, and Cara was also kept in the dark. I was positive our mother knew the full story, although she never revealed anything to either of us. My mother was very good at keeping other people’s secrets; loyal, discreet. ‘I keep my mouth shut,’ she once told me. ‘I’ve no desire to cause trouble or play God.’

One day Roger disappeared forever. Just like that he was gone, and Jessica moved back into the house in Nice to live with us, having left their rented apartment for good. Eventually, they were divorced.
Amicably
. At least, that was what I heard through the family grapevine.

The whole family loved the old manor up in the hills above the city, with its white, ivy-clad walls and dark green shutters, terraces, orange groves and beautiful gardens, hence its name: Jardin des Fleurs.

My mother had bought the house in 1972, when she was thirty-three, just a few months after she had married my father. It became her favourite place to live over the years, and I had long accepted that it was the one place she was truly happy and at ease. It was also near the international airport in Nice, convenient when she had to fly off to work.

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