When I went up to my room, I found there the young man called Rogers, crying. Rogers was not his name; neither was Jones, Brown, Dexter, Ferguson, Bascom, nor Thompson; but he answered to either of these that a body found handy in an emergency; or to any other name, in fact, if he perceived that you meant him. He said:
“What is a person to do here when he wants a drink of water—drink this slush?”
“Can’t you drink it?”
“I could if I had some other water to wash it with.”
Here was a thing which had not changed; a score of years had not affected this water’s mulatto complexion in the least; a score of centuries would succeed no better, perhaps. It comes out of the turbulent, bank-caving Missouri, and every tumblerful of it holds nearly an acre of land in solution. I got this fact from the bishop of the diocese. If you will let your glass stand half an hour, you can separate the land from the water as easy as Genesis; and then you will find them both good: the one good to eat, the other good to drink. The land is very nourishing; the water is thoroughly wholesome. The one appeases hunger; the other, thirst. But the natives do not take them separately, but together, as nature mixed them. When they find an inch of mud in the bottom of a glass, they stir it up, and then take the draught as they would gruel. It is difficult for a stranger to get used to this batter, but once used to it he will prefer it to water. This is really the case. It is good for steamboating, and good to drink; but it is worthless for all other purposes, except baptizing.
Next morning, we drove around town in the rain. The city seemed but little changed. It
was
greatly changed, but it did not seem so; because in St. Louis, as in London and Pittsburgh, you can’t persuade a new thing to look new; the coal smoke turns it into an antiquity the moment you take your hand off it. The place had just about doubled its size, since I was a resident of it, and was now become a city of 400,000 inhabitants; still, in the solid business parts, it looked about as it had looked formerly. Yet I am sure there is not as much smoke in St. Louis now as there used to be. The smoke used to bank itself in a dense billowy black canopy over the town, and hide the sky from view. This shelter is very much thinner now; still, there is a sufficiency of smoke there, I think. I heard no complaint.
However, on the outskirts changes were apparent enough; notably in dwelling-house architecture. The fine new homes are noble and beautiful and modern. They stand by themselves, too, with green lawns around them; whereas the dwellings of a former day are packed together in blocks, and are all of one pattern, with windows all alike, set in an arched framework of twisted stone; a sort of house which was handsome enough when it was rarer.
There was another change—the Forest Park. This was new to me. It is beautiful and very extensive, and has the excellent merit of having been made mainly by nature. There are other parks, and fine ones, notably Tower Grove and the Botanical Gardens; for St. Louis interested herself in such improvements at an earlier day than did the most of our cities.
The first time I ever saw St. Louis, I could have bought it for six million dollars, and it was the mistake of my life that I did not do it. It was bitter now to look abroad over this domed and steepled metropolis, this solid expanse of bricks and mortar stretching away on every hand into dim, measure-defying distances, and remember that I had allowed that opportunity to go by. Why I should have allowed it to go by seems, of course, foolish and inexplicable today, at a first glance; yet there were reasons at the time to justify this course.
A Scotchman, Hon. Charles Augustus Murray, writing some forty-five or fifty years ago, said: “The streets are narrow, ill paved and ill lighted.” Those streets are narrow still, of course; many of them are ill paved yet; but the reproach of ill lighting cannot be repeated, now. The “Catholic New Church” was the only notable building then, and Mr. Murray was confidently called upon to admire it, with its “species of Grecian portico, surmounted by a kind of steeple, much too diminutive in its proportions, and surmounted by sundry ornaments” which the unimaginative Scotchman found himself “quite unable to describe”; and therefore was grateful when a German tourist helped him out with the exclamation: “By—, they look exactly like bedposts!” St. Louis is well equipped with stately and noble public buildings now, and the little church, which the people used to be so proud of, lost its importance a long time ago. Still, this would not surprise Mr. Murray, if he could come back; for he prophesied the coming greatness of St. Louis with strong confidence.
The farther we drove in our inspection tour, the more sensibly I realized how the city had grown since I had seen it last; changes in detail became steadily more apparent and frequent than at first, too: changes uniformly evidencing progress, energy, prosperity.
But the change of changes was on the “levee.” This time, a departure from the rule. Half a dozen sound-asleep steamboats where I used to see a solid mile of wide-awake ones! This was melancholy, this was woeful. The absence of the pervading and jocund steamboatman from the billiard saloon was explained. He was absent because he is no more. His occupation is gone, his power has passed away, he is absorbed into the common herd, he grinds at the mill, a shorn Samson and inconspicuous. Half a dozen lifeless steamboats, a mile of empty wharves, a Negro fatigued with whisky stretched asleep, in a wide and soundless vacancy, where the serried hosts of commerce used to contend!
13
Here was desolation, indeed.
The old, old sea, as one in tears,
Comes murmuring, with foamy lips,
And knocking at the vacant piers,
Calls for his long-lost multitude of ships.
The towboat and the railroad had done their work, and done it well and completely. The mighty bridge, stretching along over our heads, had done its share in the slaughter and spoliation. Remains of former steamboatmen told me, with wan satisfaction, that the bridge doesn’t pay. Still, it can be no sufficient compensation to a corpse to know that the dynamite that laid him out was not of as good quality as it had been supposed to be.
The pavements along the riverfront were bad; the sidewalks were rather out of repair; there was a rich abundance of mud. All this was familiar and satisfying; but the ancient armies of drays, and struggling throngs of men, and mountains of freight were gone; and Sabbath reigned in their stead. The immemorial mile of cheap foul doggeries remained, but business was dull with them; the multitudes of poison-swilling Irishmen had departed, and in their places were a few scattering handfuls of ragged Negroes, some drinking, some drunk, some nodding, others asleep. St. Louis is a great and prosperous and advancing city; but the river-edge of it seems dead past resurrection.
Mississippi steamboating was born about 1812; at the end of thirty years, it had grown to mighty proportions; and in less than thirty more, it was dead! A strangely short life for so majestic a creature. Of course it is not absolutely dead; neither is a crippled octogenarian who could once jump twenty-two feet on level ground; but as contrasted with what it was in its prime vigor, Mississippi steamboating may be called dead.
It killed the old-fashioned keelboating by reducing the freight trip to New Orleans to less than a week. The railroads have killed the steamboat passenger traffic by doing in two or three days what the steamboats consumed a week in doing; and the towing fleets have killed the through-freight traffic by dragging six or seven steamerloads of stuff down the river at a time, at an expense so trivial that steamboat competition was out of the question.
Freight and passenger way-traffic remains to the steamers. This is in the hands—along the two thousand miles of river between St. Paul and New Orleans—of two or three close corporations well fortified with capital; and by able and thoroughly businesslike management and system, these make a sufficiency of money out of what is left of the once-prodigious steamboating industry. I suppose that St. Louis and New Orleans have not suffered materially by the change, but alas for the woodyard man!
He used to fringe the river all the way; his close-ranked merchandise stretched from the one city to the other, along the banks, and he sold uncountable cords of it every year for cash on the nail; but all the scattering boats that are left burn coal now, and the seldomest spectacle on the Mississippi today is a woodpile. Where now is the once woodyard man?
CHAPTER XXIII
Traveling Incognito
My idea was to tarry a while in every town between St. Louis and New Orleans. To do this, it would be necessary to go from place to place by the short packet lines. It was an easy plan to make, and would have been an easy one to follow, twenty years ago—but not now. There are wide intervals between boats, these days.
I wanted to begin with the interesting old French settlements of St. Genevieve and Kaskaskia, sixty miles below St. Louis. There was only one boat advertised for that section—a Grand Tower packet. Still, one boat was enough; so we went down to look at her. She was a venerable rack-heap, and a fraud to boot; for she was playing herself for personal property, whereas the good honest dirt was so thickly caked all over her that she was righteously taxable as real estate. There are places in New England where her hurricane deck would be worth a hundred and fifty dollars an acre. The soil on her forecastle was quite good—the new crop of wheat was already springing from the cracks in protected places. The companionway was of a dry sandy character, and would have been well suited for grapes, with a southern exposure and a little subsoiling. The soil of the boiler deck was thin and rocky, but good enough for grazing purposes. A colored boy was on watch here—nobody else visible. We gathered from him that this calm craft would go, as advertised, “if she got her trip”; if she didn’t get it, she would wait for it.
“Has she got any of her trip?”
“Bless you, no, boss. She ain’t unloadened, yit. She only come in dis mawnin’.”
He was uncertain as to when she might get her trip, but thought it might be tomorrow or maybe next day. This would not answer at all; so we had to give up the novelty of sailing down the river on a farm. We had one more arrow in our quiver: a Vicksburg packet, the
Gold Dust
, was to leave at 5 P.M. We took passage in her for Memphis, and gave up the idea of stopping off here and there as being impracticable. She was neat, clean, and comfortable. We camped on the boiler deck, and bought some cheap literature to kill time with. The vender was a venerable Irishman with a benevolent face and a tongue that worked easily in the socket, and from him we learned that he had lived in St. Louis thirty-four years and had never been across the river during the period. Then he wandered into a very flowing lecture, filled with classic names and allusions, which was quite wonderful for fluency until the fact became rather apparent that this was not the first time, nor perhaps the fiftieth, that the speech had been delivered. He was a good deal of a character, and much better company than the sappy literature he was selling. A random remark, connecting Irishmen and beer, brought this nugget of information out of him:
“They don’t drink it, sir. They
can’t
drink it, sir. Give an Irishman lager for a month, and he’s a dead man. An Irishman is lined with copper, and the beer corrodes it. But whisky polishes the copper and is the saving of him, sir.”
At eight o’clock, promptly, we backed out and—crossed the river. As we crept toward the shore, in the thick darkness, a blinding glory of white electric light burst suddenly from our forecastle, and lit up the water and the warehouses as with a noonday glare. Another big change, this—no more flickering, smoky, pitch-dripping, ineffectual torch baskets, now: their day is past. Next, instead of calling out a score of hands to man the stage, a couple of men and a hatful of steam lowered it from the derrick where it was suspended, launched it, deposited it in just the right spot, and the whole thing was over and done with before a mate in the olden time could have got his profanity mill adjusted to begin the preparatory services. Why this new and simple method of handling the stages was not thought of when the first steamboat was built is a mystery which helps one to realize what a dull-witted slug the average human being is.
We finally got away at two in the morning, and when I turned out at six, we were rounding to at a rocky point where there was an old stone warehouse—at any rate, the ruins of it; two or three decayed dwelling houses were near by, in the shelter of the leafy hills; but there were no evidences of human or other animal life to be seen. I wondered if I had forgotten the river; for I had no recollection whatever of this place; the shape of the river, too, was unfamiliar; there was nothing in sight, anywhere, that I could remember ever having seen before. I was surprised, disappointed, and annoyed.
We put ashore a well-dressed lady and gentleman, and two well-dressed, ladylike young girls, together with sundry Russialeather bags. A strange place for such folk! No carriage was waiting. The party moved off as if they had not expected any, and struck down a winding country road afoot.
But the mystery was explained when we got under way again; for these people were evidently bound for a large town which lay shut in behind a towhead (
i.e
., new island) a couple of miles below this landing. I couldn’t remember that town; I couldn’t place it, couldn’t call its name. So I lost part of my temper. I suspected that it might be St. Genevieve—and so it proved to be. Observe what this eccentric river had been about: it had built up this huge useless towhead directly in front of this town, cut off its river communications, fenced it away completely, and made a “country” town of it. It is a fine old place, too, and deserved a better fate. It was settled by the French, and is a relic of a time when one could travel from the mouths of the Mississippi to Quebec and be on French territory and under French rule all the way.