Foundation (History of England Vol 1) (8 page)

Archaeologists have discovered, from the strata of the fifth century, a deposit spread over many towns and cities; they have named it ‘dark earth’. This was once thought to be evidence of abandonment and desolation. Now it is more correctly interpreted as the residue of wattle-and-daub dwellings. The towns and cities of the fifth century may have been heavily populated, maintaining a commercial life that never left them.

Self-sufficiency was established upon barter and local trading. There is evidence of hand-made pottery, and quantities of raw clay that might have been used for the building of walls. The lives of the farmers and labourers of the country were changed not at all by the dislocation of leaders.

The
Confession
of St Patrick, who was taken by Saxon slavers at the end of the fourth century, shows that the affluent life of the villa owner continued into the early decades of the fifth century. On Patrick’s return to England, six years after his capture, his father urged him to enter public service; local rhetoricians were employed, for example, to guide the populace. Some kind of working polity was based upon a Roman original. When Bishop Germanus came to England from Gaul in 429 he was greeted by the leading men of Verulamium in a gesture of civic unity. These are likely to have been the members of the diocesan or provincial council who had taken over the administration of the city. In the life of Germanus they are reported to have been ‘conspicuous for their wealth, fashionable in their dress, and surrounded by an adoring multitude of people’. This was not a country denuded of its prestige or affluence.

Germanus had come in part to assist the English in their fight against the Picts and Saxons, adding weight to the suggestion that there was some sudden or overwhelming Saxon ‘invasion’. But in fact the Saxons were already here. They had been in England from the third century. They were already part of the fabric of English life. The urban and tribal elites needed Saxon warriors to defend their property; many of these soldiers married native women, and settled down with their families. Germanic forces remained among the Roman army in the north. Saxon traders lived in the towns and
cities. Saxon workers cultivated the lands of Kent in exchange for occasional military service.

Here we must confront questions of nomenclature. By common consent the native English, from the Iron Age forwards, have been called ‘Britons’. But the term is really only pertinent to the Atlantic English of the western coasts; these are the Britons who migrated to Gaul and established the province of Brittany. They are the people who spoke Celtic and Gaelic. The Britons were also strong in the north, as a permanent reminder of old tribal groupings. In the centre, south and east of the country were native English, too, but they inhabited the regions where Saxon settlers came to dominate, sometimes by peaceful and sometimes by violent means. It was from one band of these settlers, the Angles, that the name of England itself first emerged. ‘Engla land’ was the Viking description. It is characteristic of a country that, from the first century to the thirteenth century, was subject to almost continual foreign occupation. The ‘empire race’ was once a colonized and exploited people.

3

Climate change

 

 

The climate of England has been characterized as generally damp and relatively sunless but, as every native knows, the weather is as various as the land. In the south-east the summers are warm and the winters are cold, while in the north-west the winters are mild and the summers are cool. In the north-west four and a half hours of sunshine light up an average July day, while on the south coast six and a half hours can be anticipated; the western seaboard attracts 40 per cent more rainfall than the eastern. The predominant wind of autumn and of winter is from the south-west; in the spring it is the east. This was the weather that created a land of damp forests of oak and ash, of marshes and heath wrapped in mist. In the north and the west lay the moors and the mountains, where the soil was thin. This was the land of pasture rather than of crops, and the local farmers grew only as much corn as they needed for themselves. The south and east were the lowlands, with gradual undulations in the rich earth; this was ground as fit for corn as for cattle. It was the territory of ‘mixed farming’.

In the history of England these patterns of climate are of the utmost importance; if there is a drop in temperature of two degrees, as in the period from 500 to 300
BC
, the prospect of adequate harvests in the north is noticeably curtailed. A difference of one degree made a failure of the harvest seven times more likely. In this
period, then, we see the abandonment of upland farms and settlements. The southern land was warmer, and more stable; it was the home of the plentiful harvest, and the general dampness meant that crops could even be grown on lighter soils where sand and chalk prevailed. It is a general truth, therefore, that in the south-east the land was devoted to wheat whereas in the north it was given over to oats. But important regional variations were still found. Oxfordshire and north-east Suffolk grew wheat, whereas Norfolk grew more rye. Oats were the main crop in Lancashire, while rye was dominant in Yorkshire. Wheat and barley shared the ascendancy in Wiltshire whereas, in the rainier country west of that shire, barley predominated.

The people of the south were wealthier if not healthier than their counterparts in the north. So the climate is active in human history. It may also be that the drier east creates human communities different from those of the rainier west; marked contrasts of social systems in the first millennium
BC
are in fact evident, with small centres of lordly power in the west and more scattered settlements in the east. The isolated farmhouse and the small hamlet were characteristic of the north and west; the village and the manorial system of common cultivation were more usual in the south and east.

At the time of the Roman occupation the weather was warmer than at any period in subsequent history, but this was succeeded by colder and wetter conditions by the end of the fourth century. For ten years, beginning in
AD
536, there was a very low level of sunlight; this would have been a time of dearth and famine, hitherto unrecorded. It might also be noted that Alfred was credited with the invention of a clock that allowed him to tell the time when the prevailing fogs obscured the sun.

The climate of 1009 and 1010 was recorded by a Benedictine monk, Byrhtferth, who dwelled in East Anglia; the winter lasted from 7 November to 6 February, being cold and moist; the spring from 7 February to 8 May was moist and hot; summer from 9 May to 6 August was hot and dry; autumn from 7 August to 6 November was dry and cold. He was only one of the clerics who kept a detailed record of the conditions of the weather.

The eleventh and twelve centuries were in fact warmer than
those immediately preceding them, but a deterioration of climate took place in the thirteenth and fourteenth centuries; the annals of these later centuries also mention the increasing incidence of floods and droughts, suggesting greater instability. Hard frosts lasted into spring, and violent gales brought down the trees of the forests. The Thames froze in the winter of 1309–10, and the years 1315 and 1316 were marked by endless rain. The harvests failed, and the dead were buried in common graves. It was a time of epidemic disease. Crime rates rose proportionately.

The increase of rainfall, in the fourteenth century, is marked by the construction of drainage ditches and house platforms; church floors were raised, and the lower halves of some villages were deserted. The carpenter in Chaucer’s ‘The Miller’s Tale’ reveals an obsessive fear of another Great Flood covering the earth. The extraordinary wind of 14 January 1362 was widely believed to be a harbinger of the Day of Judgment. In the medieval period the weather is the lord of all. Outer weather creates inner weather. It would be possible to write the history of England as the history of the English climate.

4

Spear points

 

 

The
Anglo-Saxon Chronicle
, composed long after the events related, reports that in 449 ‘Hengist and Horsa, invited by Wyrtgeorn’ arrived in England; they had come to help the English against invaders, but they stayed only to fight against their hosts. Hengist and Horsa mean respectively ‘horse’ and ‘mare’. Wyrtgeorn, or Vortigern, is simply the term for an overlord or over-king. In some of the Welsh annals he is also known as Vortigern ‘of the repulsive mouth’. So, as always, there are elements of mythology embedded within the history. The dates are also wrong.

The evidence suggests that in 430 Vortigern, the leader of the confederacy of small kingdoms into which much of the country had divided, called in Saxon mercenaries to defend England against the Picts from Scotland and various marauding bands from Ireland. This was an old and familiar strategy, used by the Romanized English at various points in their history.

The Irish landed on the west coast, within easy reach of the Cotswolds; the central part of Vortigern’s kingdom lay in that hilly region, which may account for his leading role in the struggle. It is reported that the Picts had landed in Norfolk. The Pictish sailors painted their ships, and their bodies, the colour of the waves so that they could less easily be seen. So the decision to call in the Saxons was born out of fear and urgency. According to historical
legend they came in three ships, holding at best only a few hundred men. There are likely to have been more ships but, in any case, these mercenaries were known for their ferocity as well as for their valour. The bands of warriors, under a war chieftain, worshipped the sun and the moon. They adored Woden, god of war, and Thor, god of thunder. They practised human sacrifice. They drank from the skulls of their enemies. The fronts of their heads were shaved, the hair grown long at the back, so that their faces might seem larger in battle. ‘The Saxon’, a Roman chronicler of the fifth century wrote, ‘surpasses all others in brutality. He attacks unforeseen, and when foreseen he slips away. If he pursues, he captures; if he flees, he escapes.’

The most significant elements of the Saxon force were stationed in Kent, and were given the island of Thanet in the Thames estuary. Other bands of soldiers were placed in Norfolk, and on the coast of Lincolnshire. The Icknield Way was guarded. London and the Thames estuary were defended. The remains of the Romanized armies, still in the north, were stationed in a strongly fortified York. Then, on the invitation of Vortigern, more Saxon mercenaries were brought to England. The show of strength seems to have been enough. The Picts abandoned their plans for the invasion. The Irish were in turn checked by the tribal armies of the west and the west midlands; the kingdom of the Cornovii, with its capital at Wroxeter, was instrumental in that repulse to the invaders.

Yet now a more insidious threat to Vortigern’s leadership emerged. His allies, alarmed at the cost of the Saxon presence, could not or would not pay them. They also refused to yield land in exchange for payment. After the immediate threat had passed, they declined to subsidize their defenders. According to the Kentish chronicles they declared that ‘we cannot feed and clothe you, because your numbers have grown. Leave us. We no longer need your assistance.’

The reaction of the mercenaries was immediate and strong. Their insurgency began in East Anglia, and then spread down to the Thames Valley. They took over many of the towns and countryside areas in which they had been stationed. They appropriated large estates, and enslaved many of the native English. They had seen at first hand the prosperity of the land and had acquired
a taste for it. Thanet itself, as a granary, was a golden prize. The Saxon federates then sent out a call to their compatriots. Come and settle here. Together we can master the natives.

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