“You did. You promised us both that you’d always trust us.”
Another slap and one more.
“I was afraid,” she blurted.
He stood so fast it made her head spin, and she found herself facing him on the bed, Todd right behind her.
“On my cock, right this instant.” Ben grabbed her leg, moving it to rest on his hip.
Todd reached around and undid the weights, and a rush of sensation followed as she squirmed and then found herself moving down, taking Ben’s cock deep.
“Hold on.”
She didn’t need to be told twice. She held on to his shoulders as he shifted. Todd’s arms came around, holding them both, pushing her down onto Ben’s cock, taking him deeper until she cried out.
Orgasm she hadn’t been expecting just yet slammed into her as she arched, writhing as Ben began to stroke into her body hard and deep. She held on, buffeted by Todd’s body at her back.
Wedged between them, she could only breathe as Ben thrust, rolling his hips, fucking into her body so hard her tits jiggled.
“There’s no need to be afraid. Not with me and Ben. We love you. All of you. We’ll protect you, and if that means we need to let you grieve in your own way, so be it. We’re your safe place, just like you’re ours.”
Tears came again, but they were good tears. He was so right. “You’re right.”
She was sure she couldn’t take any more until Todd’s fingers found her clit and tugged ever so gently on her piercing.
“He’s so handsome, our Ben,” Todd whispered into her ear.
“When you fuck him it makes me lose my mind. So. Hot.”
Todd chuckled. “Me too, gorgeous.”
But she had no more words when a second climax came, sweeping over her, and sucked her under. It was all she could do to hold on as it happened. Hold on as she heard Ben’s growl, as he grabbed her hips tight, increasing his pace and depth until he snarled, leaning forward to kiss her hard and fast as he came.
Each fell back to the mattress, breathing hard, hands held.
“Never doubt us.” Ben said this as he panted.
“I don’t. Really. I just lost myself a while. But I knew you’d be there when I came back. I knew you two would be my lighthouse in the harbor.” Tears came, but they were cleansing. “And you were. Like you always are.”
“Always.” Todd squeezed her hand.
“Forever,” Ben added.
She’d fallen apart and they hadn’t lied and told her things would be all right. They’d accepted her, grief and all. And in doing so, only underlined just exactly why she was with them to start with.
“No one knows me like you two do. Thank you.”
“We should thank you for knowing you.” Todd moved to his side to face them.
“No, thank you for knowing me and loving me anyway. For seeing all my flaws and loving me despite them.”
“Your flaws are part of who you are. We love you because of them. Like you love me because of mine. The world is full of challenges. Ours sometimes more than others because we have three instead of two.”
Todd kissed the side of her breast and then reached out to run his fingertips through Ben’s hair. “We’ll kick those challenges in the ass because you can’t beat us.”
“Team us.” Erin laughed and meant it more than just about anything she’d ever said.
“Fuck yeah.”
Keep reading for a special excerpt from the first novel in the new Delicious series by Lauren Dane
TART
Available November 2012 from Heat Books.
In case anyone ever doubted it, getting up at four in the morning was all sorts of things. Jules Lamprey had been doing it for years so it wasn’t so much a matter of
holy crap, it’s early
anymore.
What she did like, she thought as she locked her front door and headed to her car, was the way the world held so much anticipation. No dawn yet. But it wasn’t the middle of the night anymore either. The promise of a new day was just beginning to manifest itself.
She liked that she pretty much had the road to herself as she made the short trip to Tart. Oh sure, in a while there’d be people waking up to get that first ferry to Seattle, but for now, it felt as if the entire world was all hers.
And for a brief, thrilling moment after she’d parked her car and walked up the block, she stood and looked at her shop.
Tart, in all its glory. Shiny red and chrome with black-and-white tiles on the floor. The place she’d been given so unexpectedly had become her heart. The place she always knew existed because she’d made it so.
Hers. She unlocked the back door and went through to the kitchen, hanging her things up and getting ready to start the day. She figured at least one of her friends would be by in the next hour either to help or seeking tarts and coffee, and that made her nearly as happy as seeing the front of Tart each and every morning.
* * *
True to her gut feeling, Gillian came in at six. Gillian Forrester had been Jules’s closest friend well over a decade and a frequent early bird visitor to Tart once she got her son Miles off to school.
Even so, six fifteen was early even for Gillian.
“So what? Did you have some hot, early morning nookie with your rock-star fiancé or what?”
Gillian sniffed, but the smile on her lips gave her away. “I really need some coffee.”
Jules grinned, leaning in for the hug. Tart had just opened for the morning commuters, and she’d already done all her prep and things were baking and her display case was full of delicious things.
But it was quiet enough for the time being that she could pause a moment to make Gillian a latte and slide a scone her way.
“Adrian was working pretty much the entire night in his new studio. He came home a while ago and told me he’d get Miles to school before he crashed. I sleep poorly when he’s working. It’s terrible and I should be ashamed of myself for apparently being addicted to him in my bed like some sort of comfort object.”
Her best friend had met Adrian Brown the year before in an unlikely way. He was the biological father of her son Miles. They’d had a rough start, but Jules had never seen Gillian happier and the two of them were getting married that summer.
“Ashamed, my ass. You’ve got love. Love in the form of a tattooed, tall, dark and handsome musician who adores you. Of course you like him in your bed. But it’s nice of him to deal with Miles.”
Gillian’s smile made Jules happy to the tip of her toes. “And we did, you know, get a little early morning—
ahem
—action in. So now I’m totally awake and he’s going to sleep once he gets Miles off to school so I figure I might as well come here, see you, which I don’t do often enough of late. And you’ll take pity on me and give me caffeine.”
It’d been a while since Jules had had early morning action, or action of any kind. Maybe she’d meet some hot rock-star friend of Adrian’s at the wedding.
“Well, I’m glad you’re here. You’re right, I don’t see you often enough lately.”
“Are you mad at me? You must all feel like I’ve abandoned you.”
She squeezed Gillian’s hand. “Heck no. You have a few things going on in your life right now. A kid. A fiancé. A wedding. Your business. A new house. Hanging out with your friends tends to fall to the bottom of the list when you’re doing all that other stuff. We don’t feel like you’ve abandoned us. You should know us better than that.”
She handled a few of her regulars before turning her attention back to Gillian.
“I miss you. There’s so much going on.”
Jules studied Gillian carefully, worried suddenly that she’d missed something. “Is everything all right? Do you need me to kick anyone for you?”
“This is exactly what I miss. No one you need to kick, though you know how much it pleases me to have my own army of Amazonian warrior women ready to do my bidding and protect me should I need it.”
Jules laughed as she worked the counter for a few minutes.
“It’s just busy,” Gillian said as Jules got back to her. “Wedding stuff and thank you so much for all your help. And house stuff. We’re halfway between my house and the new place and Miles is bouncing off the walls with excitement. Little prat got a D on a big math test last week. I only found out when Adrian had taken out the recycling and found it in the papers.”
Jules winced. Gillian loved her son intensely, but she was a tough momma on the big stuff like school.
“Anyway, I figured if I came in here before my first lesson and while my men took care of themselves, we could visit and you could fill me in on how the new arrangement is working.”
The new arrangement was the business deal she’d worked out with her friends Mary and Daisy. Mary had moved her catering and dinner club business into Tart’s space and had already grown her business by 50 percent. Daisy’s art hung on the walls, where she sold it and other local artists’ work as well as handling the business and marketing for Tart and Mary’s catering business.
A lot of new things happening. So much she found herself juggling her life a lot more lately than she ever had. But she felt like things were really looking up.
“I’m getting used to sharing my space, but it’s going well. Profits are up for all three of us. I’m going out to Patrick Carter’s farm after I close today. I’m expanding my menu to include locally grown produce.”
“He’ll love that. I’ve been worried about him after losing his wife.”
“He seemed all right when I spoke to him on the phone. But you know, I can’t imagine losing the love of my life after all those decades together. He still comes in here at least once a month though. And I think he’s slowly moving forward.” The Carters had been one of those couples who seemed to light up at the sight of one another.
“Here, try this one. It’s a new recipe.” She gave Gillian one of the strawberry buttermilk muffins she’d made earlier.
“If I must.” Gillian winked and then tried it, humming her delight. “This is really good. Which pretty much is my answer every time you have me try something new of yours.”
“The strawberries were frozen, but once they’re in season I have a local supplier. I’m taking some out to Patrick’s to give him a sample of what I can do.” Along with the cherry turnovers he loved so much. Hey, she wasn’t above a little bribery.
“No one is going to complain when you arrive carrying one of your red-and-white bakery boxes.” Gillian grinned.
Pride filled Jules at the compliment. She’d worked hard to make the place her own after she’d inherited the building. It pleased her so much that she’d been as successful as she had.
She’d never wake up one day to have her entire life turned upside down and not have a backup plan. Like her mother had.
* * *
Jules had been out to Patrick Carter’s farm just a few months before. Unfortunately it had been a less-than-happy occasion. His wife Clara had battled cancer for the better part of the last several years and had finally succumbed to it. The wake had been lovely, filled with friends and family. It had been a lovely tribute to just what an amazing person Clara Carter had been.
Patrick was hale and hearty in that way some men grew into as they hit eighty. Barrel-chested and broad shouldered, he’d spent his entire life on the farm he still worked. He still came into Tart once a month when he came into town to run errands and she’d sit with him and visit for the better part of an hour or two. He was a terrible flirt, which always made her smile. And he knew about stuff. His stories always entertained her.
But the sadness in his eyes had stuck with Jules. Her friend Daisy, who in addition to being an artist and a dancer, also had a great mind for business. It was her idea to bring Mary and Jules together to combine their resources. Using locally sourced ingredients in the food Tart put out would add another facet to the business. It was smart and would strengthen her ties and commitment to the community.
So when the idea had come up, Patrick was one of the first names that had come to mind. It was probably a little thing for him, but hopefully it gave her the chance to see him more often and also get him connected to a new and fun project.
The island was small enough that it didn’t take long to get out to his place. The curved drive up to the pretty farmhouse was lined with trees. His bees were out in the orchards behind the house. She wanted his fruit
and
his honey.
But it wasn’t until she’d parked and gotten out of the car, her arms laden with the pastry she’d brought, that she noted Patrick was sitting on his big front porch. But he wasn’t alone.
Both men stood as she headed up the steps and she realized the other was Gideon, Patrick’s grandson.
It was an unexpected pleasure to see him. Which was probably why just looking at him sent a little zing through her. That or the fact that he was ridiculously gorgeous. Either way, a zing was a zing and who was she to go looking any zing askance when she’d been sort of zing-less of late?
“Two Carter men in one place? I’m not sure Bainbridge Island is big enough to handle all this handsome.” She winked at Patrick, who kissed her cheek and grabbed the pastry box with a happy sound and a grin.
“If these have cherry turnovers in them, you can have whatever you like, girlie.” He indicated Gideon, who stood, smiling at her. “You remember my grandson, don’t you?”
Gideon’s gold-blond hair was to his shoulders. His beard was neatly groomed and framed a sinfully full mouth. Jeans and boots were part of his job, much like the ones his grandfather had on. But Gideon only made her think,
“hot cowboy.”
“I do,” she managed to say instead of drooling. He’d been a cute older boy she’d crushed on growing up. But this Gideon was a man. Damn.
Before she could say anything else, Gideon stepped to her and pulled her into a hug. He smelled like sunshine and hard work and a hint of the shampoo he used.
“It’s really good to see you, Jules. Come sit. Granddad has made coffee. I told him we should have offered you food, but he insisted you’d bring it so why bother.”
Oh. His accent. Not pronounced or even that noticeable, but it was there. A general slowing of his speech. Sexy.
“Patrick, I brought you some other things in addition to the cherry turnovers.” She tipped her head to the boxes, though she didn’t bother to hide her flattered smile when she noted he’d already started eating.
He pointed at the box. “You can have one, boy. Just don’t get greedy.”
Gideon looked to his grandfather. “So says the guy who’s shoving one into his face already like a starving man.”
Patrick looked over and snorted. “I’m still growing, Gideon. I need it.”
She laughed, liking the sight of a far more lighthearted Patrick than she’d seen in some time. It was clear Gideon’s presence wasn’t just candy for the ladies in the area.
“How long are you in town for, Gideon?” She hoped she didn’t sound like a breathless schoolgirl hinting at being asked out. It wasn’t as if he was a stranger after all. She’d known him since they were both kids and he came to Bainbridge every summer and over the winter holidays to visit his grandparents.
But the zing? Well, she didn’t get any zing when she hung out with Mary’s brother Ryan, who was also gorgeous and she’d known equally long. Mary’s other brother Cal was a whole different story though.
“For good.” He handed a mug to Jules. The day was crisp so the coffee was much appreciated. “Granddad and Grandma ran this place my whole life. I figured it wasn’t a bad thing to get into the family business.”
Patrick gave a wheezy sort of laugh and patted Gideon’s knee. “That’s a pretty way of saying that since Clara’s death I’ve needed a little help. He’s good at saying things in pretty ways.”
They had good energy, Gideon and his grandfather. Gideon seemed at ease, his body language relaxed and open. It was a choice he’d made happily, apparently, which Jules was glad of. And not just because if he was around on the regular, she could look into the zing a little closer.
“I’m glad you’re back in town. I suppose, then, I need to talk to you both. I’m doing some expansion of Tart and part of that is a new, locally sourced line of baked goods. My partner Mary, she’s a caterer and she’d also be interested in local ingredients for her food. We thought it would be nice to have a notation on the menu for the local farms and dairies we buy our ingredients from.”
“Really? That’s a great idea. Granddad and I were just talking about this earlier in the week. The cattle ranch I ran for years had some relationships with local restaurants. It’s win/win for both and for the locals who are customers.”
She liked that he seemed so engaged with the farm there already.
“That’s a big part of it. I really love the idea of eating and sourcing as much local ingredients and goods as I can. There’s so much around here that it’s not that difficult to create a menu with at least fifty percent local products. My aim, after a year, is to be up at sixty percent or higher. I like that it gets me in contact with local farmers and ranchers and that it gives my customers a new perspective on the businesses they use without even knowing it.”
Gideon leaned closer, his eyes bright, body language engaged with hers. She could smell him, which was entirely pleasant when a breeze kicked up from time to time.
“I sure do like the idea of the family farm moving into the future this way. When I took over from my father we took our produce to market in an old truck.” Patrick snorted his amusement as he snuck another turnover, winking when he caught her eye.
“We’re talking about doing a produce and honey stand from late spring into the fall.”
“That’s a great idea. Have you thought about the farmer’s market?” She was considering it herself, maybe later on, she could work it out with some of her local suppliers to have some of their stuff at her stall so people could check them out too. Hm.